Primitive
Indian flavours explored through open-fire cooking.
A fire-led Indian menu; reserve the tasting experience in advance.
Menu & booking detailsA tasting menu built around grilling, charring and slow cooking.
Chef-led tasting menus, degustations and omakase in Jaipur, with links to menus and booking details. Reserve ahead; courses and availability can change.
Chef-led tasting menus, degustations and omakase in Jaipur, with links to menus and booking details. Reserve ahead; courses and availability can change.
places on the shortlist
10 recent openings
Indian flavours explored through open-fire cooking.
A fire-led Indian menu; reserve the tasting experience in advance.
Menu & booking detailsA tasting menu built around grilling, charring and slow cooking.
A private five-course dining experience.
Anantara’s Designer Dining experience requires advance arrangements.
Menu & booking detailsA menu-led occasion requiring advance arrangements.
A seasonal six-course interpretation of Rajasthan.
Seasonal terrace dining at City Palace, generally September–April. Confirm operating dates.
Menu & booking detailsLocal ingredients and regional techniques lead the meal.
Palace dining with an optional private tasting experience.
Reserve the private chef-led experience at Rajmahal Palace RAAS.
Menu & booking detailsBook the chef’s course menu for a more structured meal.