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Bengaluru / Sheraton Grand, Whitefield

Tomo Kei

Japanese–Peruvian

Chef-ledNikkei cooking

Bobby T. Recto’s kitchen combines Japanese technique with Peruvian flavours.

Why we picked it

An identifiable chef and a focused Nikkei menu make this worth considering.

Opening reported in March 2026; outside the current 180-day new-opening window.

Sources behind the pick