Mumbai / Santacruz West

Linking House

Live-fire global cooking

Chef-ledCocktail craft

A live-fire kitchen, on-site bakery and cocktails using regional Indian ingredients.

Why we picked it

The bar’s migration-inspired programme and the kitchen’s craft give it a clearer proposition than a generic lounge.

Already featured as a new bar on 28 August; September press coverage is later.

Launch coverage names chefs Satish Rawat and Venkatesh Swamy, and bar lead Atul Mundaye.

Included in the new-bars carousel; this is editorial coverage, not an award.